Gourmandistan

A fabled land of farmers, farm shares, fancy (and not so fancy) restaurants, family meals, food projects and more.

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Hulk Hogan, Sorghum and Sweet Potato Pancakes

January 29, 2012 by Steve

A Real American Breakfast, a cookbook borrowed from her mom’s collection, put Michelle in mind of this morning’s meal, and Steve in mind of Hulk Hogan. As Steve (or assorted Hulkamaniacs) can tell you, Hulk was once the “Real American.” Born from humble beginnings, pumped up in the steroid-fueld ’80s to fight the cartoonish Iron Sheik, he now spends his time on social media and reality TV and defending rumors that he’s less the man than he claims to be. […]

Categories: Breakfast, Cooking, Food, Recipes, Sorghum, Sweet potatoes, Vegetarian

11

Popcorn balls

October 26, 2010 by Michelle

Starting in the 1930s, Michelle’s 96-year-old grandmother cooked many a farm meal, and legions of farmhands claim she cooked them well—homemade and from scratch. But with the advent of “modern” convenience foods, by the Sixties (the time Michelle was a kid), Mamo felt it was quite forward-looking to seek out shortcuts. Soup mix, pie crust mix, whatever—if it came in a box or a can, it had to be better than “from scratch.” But one thing Mamo always did make […]

Categories: Cooking, Desserts & Sweets, Family, Food, Nuts, Recipes, Sorghum, Vegetarian